Catchy melodies, infectious rhythms and stylistic boundary-crossings that defy easy categorization: Benedikt Fehringer's music is as multifaceted and versatile as he is as a musician. With his project Fehringer's Kalte Küche, the trumpeter, flugelhorn player and composer embarks on a musical culinary journey around the world. Starting from his own roots in Alpine folk music, Fehringer blends influences from pop, jazz, French chanson, klezmer, Latin and Irish fiddle music into original compositions brimming with playfulness and musical curiosity. Together with his "sous chefs" Antonia Moschén, Thomas Zahel, Elias Zahradnik, Alex Putz and Teresa Müllner, he serves the audience musical delicacies with great charm and surprising flavors. Benedikt Fehringer – flugelhorn, trumpet, composition, Antonia Moschén – violin, Thomas Zahel – accordion, Elias Zahradnik – guitar, Alexander Putz – double bass, Teresa Müllner – percussion
About the concert
